Prep: 20 mins Cook: 35 mins Total: 55 mins Servings: 10 slices Yield: 1 pan There is something so nostalgic about pasta dishes in general, but lasagna specifically holds a…

Prep: 5 mins Cook: 45 mins Resting: 30 mins Total: 80 mins Servings: 40 servings Yield: 13 cups Semolina is the most commonly used grain to make couscous, but many…

Make it a mushroom night Savory Mushroom Toast Move over, avocado toast! Savory mushroom toast with an appetizing topping of pan-sautéed mushrooms and melted Swiss cheese is a game-changing brunch…

Prep: 20 mins Cook: 15 mins Total: 35 mins Servings: 4 servings This super quick and straightforward shrimp and fresh pesto pasta recipe brings together a host of delicious flavors…

Prep: 10 mins Cook: 30 mins Total: 40 mins Servings: 4 servings Yield: 4 portions This penne all’ Amatriciana recipe is a classic of the Italian kitchen from the town…

Prep: 15 mins Cook: 12 mins Total: 27 mins Servings: 4 servings This goat cheese pasta is an excellent alternative to a heavier Alfredo sauce. The tangy flavor of the…

Prep: 15 mins Cook: 24 mins Pressure Build/Release: 30 mins Total: 69 mins Servings: 6 servings Beef stroganoff, named for the Stroganov family, is a Russian dish of beef and…

Prep: 25 mins Cook: 20 mins Total: 45 mins Servings: 4 servings Chicken cordon bleu comes from the French word for blue ribbon, which is a term that is applied…

Prep: 5 mins Cook: 15 mins Total: 20 mins Servings: 4 servings Do you love alfredo, but prefer a lightened-up version? This Greek yogurt pasta sauce is the perfect solution.…

Prep: 10 mins Cook: 30 mins Total: 40 mins Servings: 6 to 8 servings Pasta e fagioli—literally meaning pasta and beans—is a thrifty way to feed your family on a…