Egg salad is a lunchtime staple. It’s easy to make, wholesome, and when served as a sandwich or atop a salad, it’s a complete meal.  Adding pickle relish to egg…

This Greek spaghetti salad is tough to beat. Fresh and simple, this dish comes together easily and is customizable to your taste. Try using small sweet peppers instead of bell…

Salads are not just for summer, and this apple and walnut salad is proof as they can be dressed up or down depending on the season. Keep it as it…

Bistro style steak sandwiches are so simple to make at home and taste like they were prepared in your favorite cafe. In this recipe, tender flank steak is topped with…

A frittata is an excellent egg dish—similar to a quiche without the crust (which makes it gluten-free)—that isn't just for breakfast or brunch. The frittata makes a satisfying lunch or…

Egg salad makes a quick and easy high-protein lunch, but it's not always the best option due to the addition of mayonnaise. While the condiment adds a dose of creaminess,…

If you love a plate of nachos piled high with all the toppings, but you still are looking to get your daily dose of veggies, try turning loaded nachos on…

Elevate your next tuna salad with avocado, cucumber, fresh herbs, and citrus juice. This simple and quick recipe takes the tried and true flavor combination of lime, cilantro, and avocado…

Ah, prosciutto pizza! The epic joining of two Italian inventions explodes with spectacular umami flavor, balanced here by the dreamy, delicate flavor of burrata, and the peppery zip of bright…

Everyone loves to have something to snack on. That’s what makes easy appetizers an essential part of a home cook’s repertoire. Appealing yet healthful snacks you can make in just…