Slow Cooker Bread

Slow Cooker Bread

This easy four-ingredient no-knead bread can be made effortlessly in your slow cooker. It is the perfect solution when you want homemade bread, but the oven isn't an option. Slow…
Instant Pot Bread Recipe

Instant Pot Bread Recipe

This no-knead bread is simply amazing. The bread dough rises in the Instant Pot, then it's baked to perfection in the oven. The Instant Pot's lowest yogurt setting provides the…
Sourdough Biscuits

Sourdough Biscuits

This recipe is great for sourdough bakers who do not like wasting starter. It's also for those inevitable days when you get your starter all fired up for making bread,…

Sourdough Rolls Recipe

Those of us who maintain a sourdough starter generally bake crusty, lean, French-style breads. But soft, enriched breads like these dinner rolls are a great way to use your starter,…

Sourdough Cinnamon Rolls

Sourdough is a much slower way to do cinnamon rolls, but it is definitely worth it. There’s nothing cozier than the scent of cinnamon and sourdough that wafts from the…
Sourdough Bagels

Sourdough Bagels

These naturally leavened sourdough bagels are a nice change from the traditional recipe that uses yeast. They have a mild tang and chewy texture that can only come from old-world…
Pandesal

Pandesal

Pandesal is the most popular style of bread in the Philippines. The name comes from the Spanish word meaning “salt bread" and it originated during the 16th century era of…
Ice Cream Bread Recipe

Ice Cream Bread Recipe

Making two-ingredient ice cream bread is one of those magical recipes that sounds impossible. The recipe is incredibly easy, and yet the flavor possibilities are endless. All you need is…